Welcome to Our World of Flavor
Authentic Indian cuisine at beach
Onion Bhaji (3 Pcs) GF -> 9.90$
Sliced onion dipped in a chickpea batter and crisp fried
Vegetable Samosa (2pcs) -> 9.90$
Mashed potatoes, peas and spices filled in a pyramid pastry and crisp fried.
Tandoori Paneer Tikka (6pcs) GF -> 20.90$
Cottage cheese lightly spiced and cooked in tandoor.
Crispy Stuffed Mushroom (4pcs) GF -> 18.90$
Mushroom stuffed with lightly spiced cottage cheese and potatoes and deep fried.
Vegetable Platter (For 2 ) GF -> 27.90$
Platter of crisp fried onion bajji, curry puffs, crispy mushroom and paneer tikka
Tandoori Chicken Tikka (4 Pcs) GF -> 18.90$
Tender chicken fillet marinated in yoghurt, tandoori spices and cooked in tandoor
Sheek Kebab (4pcs) GF->18.90$
A savoury mixture of curry wrapped in delicate pastry and deep fried.
Lamb Chops (3pcs) GF-> 22$
Succulent baby lamb cutlets marinated in yoghurt, ginger and garlic with selected spices and broiled in tandoor
Tandoori Fish Tikka (4pcs)
->20.90$
Morsels of ling fish marinated in garlic, yoghurt, ground and fresh spices, Black salt , mustard and grilled in tandoor.
Tandoori Prawns (3pcs) GF-> 23$
Shelled jumbo tiger prawns marinated in tandoori sauce and grilled in a clay oven served with mint sauce.
Mix Tandoori Platter (For 2) GF
->32$
Selected pieces of tandoori chicken tikka, sheek kebab and lamb cutlets served with mint sauce.
Tandoori Chicken GF Half -> 15.90$
Chicken marinated in traditional yoghurt and spices and broiled in tandoor.
Tandoori Chicken GF Full
-> 24.90$
Chicken marinated in traditional yoghurt and spices and broiled in tandoor.
Baigan Patiala (Mild - Med) GF ->22.90$
Potatoes and eggplant, perfect combination cooked with selected herbs and spices in onion & butter sauce
Baigan Cholay (Mild - Med) GF -> 22.90$
Boiled chickpeas and eggplant cooked in gravy of tomatoes, brown onion, garam masala.North Indian delight.
Aloo Gobi (Mild - Med) GF -> 22.90$
Fresh cauliflower florets and potatoes tempered with onion, cumin, tomato, green chili, peas and spices
Paneer Butter Masala (Mild -> 22.90$
North Indian delight cooked in rich flavour’s of cream, ground cashews and hint of spices.
Kadai Paneer (Med - Hot) GF ->22.90$
North Indian delight cooked in rich flavors of roasted capsicum, tomatoes and onion In a semi dry masala sauce
Vegetable Korma (Mild) GF -> 22.90$
Fresh seasonal vegetables cooked in gravy of cashew nuts and creamy mild sauces
Vegetable Jalfrezi (Med) GF -> 22.90$
Fresh seasonal vegetables cooked in tangy tomato onion gravy
Palak Paneer (Mild - Med) GF-> 22.90$
A puree of fresh leafy spinach cooked with cottage cheese and finished with spices
Malai Kofta (Mild - Med) GF -> 22.90$
Vegetable dumplings made from potatoes and cottage cheese finished in rich korma sauce
Dal Makhni (Mild)GF -> 19.90$
Black lentils cooked overnight with fresh tomatoes and dry fenugreek leaves.
Dahl Tadka (Mild - Med) GF -> 18.90$
The North Indians delight – lentils simmered in a slow fire overnight and tempered with onion, ginger, garlic and tomatoes
Yellow Dhal And Spinach (Mild - Med) GF-> 18.90$
Most popular of all lentil dishes, slow cooked with onion, ginger, garlic and fresh English spinach and tomatoes.
Bombay Potatoes (Mild - Med) GF-> 19.90$
Potatoes tempered with cumin, mustard seeds, garlic, onions, Bombay masala and coriander
Lamb Shank Masala GF ->27.90$
North Indian delight; shanks of lamb simmered overnight in ground spices, fennel seeds, baby potatoes. Pan finished in tomato and onion gravy.
Lamb Shank Korma GF -> 27.90$
North Indian delight; shanks of lamb simmered overnight in ground spices, fennel seeds, baby potatoes. Pan finished in tomato and onion gravy.
Handi Goat Masala -> 27.90$
Goat legs on the bone slow cooked in rich tomato, capsicum and onion gravy.
Nilgiri Korma Lamb (Med) -> 27.90$
Boneless lamb cooked using southern spices and mint, finished with a touch of coconut cream.
Nilgiri Korma Chicken (Med ) -> 16.90$
Boneless chicken cooked using southern spices and mint, finished with a touch of coconut cream.
Mughlai Chicken (Mild) -> 27.90$
Special recipe from the mughlai dynasty. Cooked with ground almond and light spices with rich gravy.
Goanese Fish Curry (Mild-med) GF ->27.90$
Fresh fillet cooked in a sauce of coriander, cumin, turmeric powder, ground coconut and kokum. A specialty of northwest India
Chilli Prawn (HOT) -> 27.90$
Prawn cooked in chefs homemade chilli sauce, capsicum and onion.
Prawn Malabar (Mild-med) GF->27.90$
Delicious succulent shelled prawns , simmered in coconut milk and delicate spices.
Andhra Fish Curry (Hot) GF-> 27.90$
Fresh ling fillets cooked in tomato, onion tamarind base sauce and finished with a touch of coconut cream. South Indian Favourite.
Seafood Moily (Mild-med) GF->27.90$
Mix of prawn, fish and scallop cooked with ground coconut, onions, tomato, fresh curry leaves and mustard seeds
Chilli Fish (Hot)-> 27.90$
Fish cooked in chefs homemade chilli sauce, capsicum and onion.
Mango Prawns (Mild)->27.90$
Shelled prawns cooked in mango puree with a touch of spice. yum
Pepper Chicken (Med) GF->24.90$
Popular among tribal region of India. Thigh fillet cooked in special tomato gravy, crushed pepper and coconut milk.
Mango Chicken (Mild) GF -> 24.90$
Chicken fillets infused with ground spices, fresh herbs, cashews and finished in mango puree and fresh cream. Chef’s another signature dish.
Chettinad Chicken (Hot) GF -> 24.90$
Succulent chicken fillets marinated in light spices, cream, cheese and yoghurt. Cooked in tandoor
Butter Chicken (Mild) GF -> 24.90$
Boneless chicken pieces cooked in tandoor then finished in rich creamy tomato based sauce.
Chicken Tikka Masala (Mild-med) GF->24.90$
Tandoori chicken fillets cooked with sliced tomatoes, capsicum, onion, fresh coriander and masala sauce.
Spicy Pavilion Chicken ( Hot ) -> 24.90$
Home style chicken curry cooked with chef’s own recipe with touch of fenugreek leaves, garam masala and fresh coriander
Almond Pumpkin Lamb (Mild - Med) GF ->26.90$
Tender lamb cooked in pumpkin and almond base gravy
Jalfrezi Lamb (Med) GF -> 26.90$
lamb cooked in tangy tomato onion gravy and mix vegetables
Jalfrezi Chicken (Med) GF -> 26.90$
Chicken cooked in tangy tomato onion gravy and mix vegetables
Vindaloo Chicken (Hot) GF -> 26.90$
A specialty dish from Goa, boneless meat matured in unique blend of aromatic spices and vinegar to give it a distinctive flavour.
Vindaloo Lamb (Hot) GF ->26.90$
A specialty dish from Goa, boneless meat matured in unique blend of aromatic spices and vinegar to give it a distinctive flavour.
Vindaloo Beef (Hot) GF -> 26.90$
A specialty dish from Goa, boneless meat matured in unique blend of aromatic spices and vinegar to give it a distinctive flavour.
Lamb Rogan Josh (Mild – Med) GF -> 26.90$
A popular preparation of lamb curry from North India with rich gravy, fresh tomatoes and finished with coriander
Korma Lamb (Mild) GF -> 26.90$
A mild preparation of ground roasted cashew nut, hint of spices and fresh cream
Korma Beef (Mild) GF ->26.90$
A mild preparation of ground roasted cashew nut, hint of spices and fresh cream
Korma Chicken (Mild) GF -> 26.90$
A mild preparation of ground roasted cashew nut, hint of spices and fresh cream
Madras Lamb (Med-hot) GF -> 26.90$
Special dish from Madras cooked with roasted mustard seeds, coconut milk and fresh curry leaves
Madras Beef (Med-hot) GF -> 26.90$
Special dish from Madras cooked with roasted mustard seeds, coconut milk and fresh curry leaves
Madras Chicken (Med-hot) GF ->26.90$
Special dish from Madras cooked with roasted mustard seeds, coconut milk and fresh curry leaves
Saagwala Lamb (Mild - Med) GF -> 26.90$
Punjabi’s favourite dish made with puree of spinach, spices and garam masala
Lamb Rogan Josh (Mild – Med) GF -> 26.90$
A popular preparation of lamb curry from North India with rich gravy, fresh tomatoes and finished with coriander
Saagwala Beef (Mild - Med) GF-> 26.90$
Punjabi’s favourite dish made with puree of spinach, spices and garam masala
Saagwala Chicken (Mild - Med) GF ->26.90$
Punjabi’s favourite dish made with puree of spinach, spices and garam masala
Bombay Beef (Mild - Med) GF -> 26.90$
A house special mild beef curry cooked with potatoes and a hint of fenugreek leaves and coconut cream
Railway Goat Curry (Med) GF -> 26.90$
Tender goat on the bone cooked with North Indian recipe.
Basmati Saffron Large
->5.00$
Basmati Saffron Rice Small -> 4.00$
Lemon Rice -> 8.90$
Jeera Rice With Peas -> 10.90$
Vegetable Biryani GF ->18.90$
Rice cooked with fresh vegetables in a variety of aromatic spices
Biryani Chicken GF -> 24.90$
Basmati rice sealed with your choice of boneless meat in a variety of aromatic spices
Biryani Lamb GF -> 24.90$
Basmati rice sealed with your choice of boneless meat in a variety of aromatic spices
Biryani Prawn GF-> 26.90$
King prawn tossed in special biryani masala and sealed with aromatic basmati rice
Roti ->3.50$
Flattened bread made with whole meal flour
Naan ->4. 20$
Fluffy Plain flour bread baked in tandoor
Butter Naan -> 4.90$
Special flaky and layered plain flour bread
Garlic Naan -> 4.90$
Plain flour bread with touch of garlic and freshly chopped coriander
Aloo Paratha ->6.50$
Bread stuffed with potato and spices
Cheese Naan ->5. 90$
Naan stuffed with tasty cheese
Cheese And Garlic Naan -> 6.50$
Naan stuffed with tasty cheese and topped with garlic
Cheese And Spinach Naan -> 6.50$
Stuffed with tasty cheese and fresh spinach
Pishawari Naan -> 6.50$
Naan stuffed with dry fruits and nuts
Pappadums ->3.00$
Cucumber Yogurt -> 3$
Lime Pickle -> 3$
Succulent chicken fillets marinated in light spices, cream, cheese and yoghurt. Cooked in tandoor
Sweet Mango Chutney -> 3.00$
Potato patties infused with light spices and deep fried, served with mint and tamarind sauce
Mix Pickle->3.00$
Tomato Onion Cucumber And Coriander Salsa -> 3$
Lacha Pyaz (Spiced Masala Onions) -> 5.90$
Mint Saucey-> 3.00$