With the ever-increasing advent of globalisation and the opportunities offered by foreign countries, it is hard not to be tempted by the promise of a better future. One leaves their country behind to explore new avenues and newer still streets of a nation that is akin to a stranger. No matter how seamless this transition might be for someone, the reality of the situation is that finding an Indian restaurant in Sydney that stays honest with the methods of preparation as well as the taste blends of our home can be a defeating experience.
But if you find yourself in the vicinity, you must visit The Grand Pavilion. We house tastes and techniques that are authentic to the nation we hail from. From curry spices to cumin seeds, everything is as close to the taste of a home-cooked meal as it can be. We pride ourselves on having a team of expert chefs who not only excel in the Indian techniques of cooking but also understand the importance of finding familiar tastes in strange cities. Our food is one of the most important markers of our identity – it ties us back to our country and homes.
As much as we cannot recreate the flavours of your mother’s home-cooked meal, by running an Indian restaurant in Sydney, we can provide a secondary alternative to satiate your needs until you are back home. Our services also include a fine dining experience for all those joys in life one wishes to celebrate with comfort food. If you do not wish to leave the comfort of your home and still crave the taste of Indian food, you can also order online from our website. Book a table and transport yourself to the spectacular tastes of India with The Grand Pavilion.